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Municipal Health

6 October 2022 Media Release: Environmental Health Practitioners educate communities in celebration of World Environmental Health Day

Media Release: Environmental Health Practitioners educate communities in celebration of World Environmental Health Day

For immediate release
6 October 2022

The Sustainable Development Goals (SDGs) were adopted by the United Nations as a worldwide call-to-action, to end poverty, protect the planet, and ensure that by 2030 all people enjoy peace and prosperity now and in the future. Environmental Health plays an essential role in the implementation of these SDGs.

As World Environmental Health Day was celebrated on 26 September 2022, Environmental Health Practitioners (EHP) from Garden Route District Municipality (GRDM) also contributed to this world-wide initiative and rolled out awareness and education campaigns in the Mossel Bay, Klein Karoo and Bitou areas. This year’s theme was “Strengthening Environmental Health Systems for the implementation of the Sustainable Development Goals”.

Mossel Bay

EHPs from the GRDM Municipal Health office in Mossel Bay, embarked on a campaign to educate the community of Mossel Bay about environmental health issues that could affect their health and overall well-being.

FLTR: Environmental Health Practitioners David Malok (left), Carin Olwagen (Registered Psychological Counsellor, Department of Health – second, left), Monique Anthony (middle), Anelisa Fizani (second, right) and Neo-lay Britz (right) at a clinic in Mossel Bay.

The team informed communities on why and where to report health violations and what individuals can do to minimise risks relating to their health. To demonstrate these risks, a short video clip was played at the D’Almeida and Asla Clinics in the area with the help of Carin Olwagen, a registered Psychological Counsellor at the D’Almeida Clinic.

While the team distributed pamphlets in the area as part of the campaign activities, they also explained the purpose of the Environmental Health function to community members.

In closing, containers were placed at both clinics, to allow the public to insert and report any complaints in relation to health violations. Complainants also have the option to do this anonymously. Over two hundred (200) pamphlets were distributed during the campaign.

Bridgton, Oudtshoorn

GRDM Environmental Health Practitioner, Willie Plaatjies, in discussion with a resident of the Klein Karoo area, during the door-to-door campaign.

The EHPs from the GRDM’s Municipal Health office in Oudtshoorn, collaborated with the Environmental Officer and Cleansing Services section of the Greater Oudtshoorn Municipality to roll out a clean-up and awareness activity regarding illegal waste dumping in Oudtshoorn. The programme was rolled out to ensure clean and hygienic conditions in the community of Old-Bridgton.

The clean-up operation was done by Oudtshoorn Municipality’s Cleansing Services section and the activities involved the collection of illegally dumped waste, sweeping streets in the neighbourhood, as well as the transport and disposal of waste at the Grootkop waste landfill site. A health awareness and education campaign was essential to ensure sustainability during this waste clean-up project. EHPs from the GRDM’s Oudtshoorn office conducted door-to-door education and awareness in the illegal dumping hotspot areas to inform the public of the health risks posed by illegal waste sites in the community.

Expanded Public Works Programme (EPWP) participants, appointed by the local municipality, are trained by EHPs as peer educators and were utilised to assist them with door-to-door awareness and education activities.

The team further collaborated with different community stakeholders and role-players (e.g. church leaders) and the local municipality to develop appropriate health education material and different methodologies e.g. pamphlets, posters, fridge magnets etc. to conduct health and hygiene awareness and education.

The discussions of the campaign included the following:

  • Health risks of illegal dump sites which attract vectors like mice, rats, flies, mosquitoes, cockroaches etc. This in turn, spreads communicable diseases such as encephalitis, dengue fever, leptospirosis etc. Furthermore, toxic releases from illegal dumpsites lead to respiratory illnesses such as asthma. Children sometimes play at the sites and step on broken glass, nails and sharp  objects – in some cases this can be fatal.
  • The correct way to manage waste in black bags, rubbish bins or skips for garden waste.
  • Where illegal dumping can be reported at the local municipality.
  • Waste removal arrangements on public holidays.

Through this initiative 140 households were reached.

An open space that was previously used as a dumping site is now planned to be used by the community as netball and cricket fields.

To measure the success of this initiative, monitoring and evaluation of areas will be done by the GRDM team, to determine the impact of the campaign performed by the EHPs and EPWP workers.

Bitou

Bitou’s EHPs  visited the Kranshoek Primary School to inform learners and educators on what Environmental Health function entails (Scope of Practise).  The team also explained all the nine (9) Municipal Health key performance areas in detail.

GRDM’s Environmental Health Practitioner, Nokuphiwa Mbali, demonstrating proper hand wash techniques to the learners during the session.

In addition, they conducted and presented a hand-wash activity to the learners and explained to them what the proper techniques of washing hands are and the importance of clean hands for ones health. All learners showed their eagerness and enjoyed the activities during the session. The principal extended a word of gratitude to the team and thanked them for their role in educating the communities of the Kranshoek area.

Did you know?

Municipal Health Services is defined in the National Health Act, 2003 include the following Key Performance Areas: Water Quality Monitoring, Food Control, Solid Waste Management, Health Surveillance of Premises, Supervision and Prevention of Contagious Diseases (excluding Immunization), Vector Control, Environmental Pollution Control, the Disposal of Human Remains and the Safe handling of Chemical Substances. (This excludes port health, malaria control and control of hazardous substances. The above-mentioned aspects are mentioned in the Scope of Environmental Health Practitioners).

Environmental Health Practitioners have a statutory obligation to protect the health of the present and the future generations as enshrined in the Bill of Rights.

ENDS

27 September 2022 Media Release: Food safety during load shedding

Media Release: Food safety during load shedding

For immediate release
27 September 2022

Load shedding occurs often in South Africa. The length and frequency of load shedding may have an impact on how safe the food is in a refrigerator.

Below are important advice and useful information on how to keep food safe during periods of loadshedding.

As long as it is cold, food should be safe.

Food in a refrigerator should be safe if there are no more than four hours of power outages; the refrigerator door is closed; and the temperature of the refrigerator was 4 °C at the start of load shedding.

Food safety issues, including spoiling, are especially likely to occur with perishable goods. Examples are:

  • Fresh meat                                                                   
  • Fresh poultry
  • Fresh fish
  • Milk
  • Soft cheeses
  • Possibly even leftovers, depending on how long they were in the fridge prior to load shedding.

The recommended temperature for refrigerators is 4°C or below, although in South Africa, consumer refrigerators often operate at higher temperatures.

It is then best to discard foods in the above list if the outage is longer than 2 hours AND where the fridge temperature is higher than 4°C. Keeping a thermometer in the fridge is the only way to monitor desired fridge temperatures.

Different bacteria start growing at different minimum temperatures, but for every 1°C increase above that minimum growth temperature, bacteria in food grows (double themselves) faster.  It is therefore essential to keep the door closed to ensure that the temperature stays as low as possible during the power outage.

If the freezer door is kept closed, frozen food will stay frozen for around 48 hours. Perishable food must be cooked as soon as possible if they begin to thaw for any reason since they CANNOT be refrozen.

Given the price of food, one is hesitant to throw it out, yet you cannot taste or smell unhealthy food. Unsafe food may still smell and taste quite fine, but when a meal smells “wrong” it typically indicates deterioration and the consumer should not eat it.

If the load shedding schedule is known, one can prepare for it as follows:

  • Ensure the temperature in the refrigerator is 4 °C or as near to it as feasible.
  • Frozen leftovers, milk, fresh meat and poultry, fish, and other goods can be moved from the refrigerator to the freezer that you might not need right away.
  • Buy fresh food in smaller quantities, prepare it fast, and enjoy it instead of buying it in bulk and storing it in the refrigerator for a long time if there is no freezer accessible.
  • Consider purchasing long-lasting items, such as unopened canned foods and sterile or UHT drinks, all of which have a lengthy shelf life outside of the refrigerator, once they’re opened, they too need to be chilled.
  • To keep perishable goods as cold as possible for as long as possible, you can also place ice packs around them in the fridge.

ENDS

Wrap-up of today’s Environmental Health Day talks by the Executive Manager of Community Services, Clive Africa

Wrap-up of today’s Environmental Health Day talks by the Executive Manager of Community Services, Clive Africa

“Section 24 of the Constitution of South Africa reads that everyone has a right to a safe and healthy environment. At the Garden Route District Municipality, we, the administration and our political elected officials, are very serious about protecting the rights of our citizens. Municipal Health Services in the district are performed by our 40 Environmental Health Practitioners, previously known as Health Inspectors. These officials do regular health and hygiene inspections at schools, créches, shops, butcheries, barber shops, hospitals and many other facilities.”

“I think you would agree with me that we live in one of the most beautiful places in our country and we have a collective responsibility to preserve our heritage – especially for future generations to come. But, we are noting that the issue of illegal dumping is becoming a huge problem within our communities. Illegal dumpsites are places where diseases easily spread and where rats and other vectors breed. These places are causing our people and in particular, children, to get sick. We have seen this, especially during the Covid-19 pandemic and many families have lost loved ones because of this illness.”

“We, therefore, urge the people of the district to eliminate illegal dumping within the next 5 years. Now, this is achievable – if everyone works together, we can do it!”

“We ask you to report any incidents of illegal dumping at your local municipal offices. The motto of municipal health is “prevention is better than cure”. We will continue to urge the public to still apply good hygiene practices by continuing to wash hands and sanitise regularly.”

“Health education remains one of our most critical functions and we will keep on informing the public on any health-related issue because what you don’t know can possibly harm you or kill you,” – Clive Africa, Executive Manager: Community Services, Garden Route District Municipality.

 

Read more about Environmental Health Practitioners here.

#WEHD2022 #WorldEnvironmentalHealthDay #education #teamsontheground #saveearth #environment #environmenthealth #EHP #GardenRouteDM #GardenRoute #SouthAfrica #WesternCape #SDG #SustainableDevelopmentGoals #UN #UnitedNations #IllegalDumping #StopIllegalDumping

An Environmental Health Practitioner (EHP) explains our role in the Disposal of the Dead

An Environmental Health Practitioner (EHP) explains our role in the Disposal of the Dead

“Disposal of the dead is one of the nine key municipal health functions performed by EHP. It is governed by the Regulations relating to the Management of Human Remains, Regulation number 363 of 22 May 2013, promulgated under the National Health Act 61 of 2003.

For EHPs, the disposal of the dead involves the monitoring of funeral undertakers, mortuaries, crematoriums and cemeteries for compliance and also the management, control and monitoring of exhumation, rebuttal and disposal of human remains.

Currently, as it stands, ESKOM has continued to implement load-shedding for weeks. It is for this reason that Environmental Health Practitioners urge all funeral undertakers, crematoria and mortuaries to have a backup plan (like generators during load-shedding). Fridges need to keep running during power outages to prevent bodies from decomposing. The decomposed bodies do not only compromise the dignity of the deceased but also pose health threats for those exposed,” – Khanyisa Shoto, Environmental Health Practitioner, Garden Route District Municipality.

Read more about Environmental Health Practitioners here.

#WEHD2022 #WorldEnvironmentalHealthDay #education #teamsontheground #saveearth #environment #environmenthealth #EHP #GardenRouteDM #GardenRoute #SouthAfrica #WesternCape #DisposalOfTheDead #Exhumation #Rebuttal #Funeral #Mortuary

Prevention and surveillance of Communicable Diseases by Environmental Health Practitioners

Prevention and surveillance of Communicable Diseases by Environmental Health Practitioners

“Communicable diseases are diseases that can be spread from one person to another through a variety of ways. These include contact with blood, and body fluids, breathing air-borne viruses or being bitten by certain insects, amongst others. Communicable diseases include hundreds of viral or bacterial infections, of which some most prevalent include Covid-19, TB, Hepatitis-B and others. You can prevent the spread of communicable diseases by keeping a social distance between yourself and others. Also, avoid contact with contaminated surfaces. Last, and a very important point – always keep your hands clean – wash your hands regularly,” – Sive Mkuta, Environmental Health Practitioner, Garden Route District Municipality.

Read more about Environmental Health Practitioners here.

#WEHD2022 #WorldEnvironmentalHealthDay #education #teamsontheground #saveearth #environment #environmenthealth #EHP #GardenRouteDM #GardenRoute #SouthAfrica #WesternCape #Covid19 #TB #CommunicableDiseases #Health

Illegal dumping and its impacts on the health and environment (and our water)

Illegal dumping and its impacts on the health and environment (and our water)

“Illegal dumping is one of the biggest challenges we face as environmental health petitioners on a daily basis. The reason for this is that illegal dump sites causes the spread of bacteria, diseases, causes rodent infestations, causes water, soil, and air pollution and it also blocks our water network systems. Our plea with you today is to help us protect the health of the community, to help us protect your health. Please report any illegal damping to your local municipalities. And please dispose of your waste in an approved manner. Let’s be the changes in our communities and let’s curb illegal dumping together.” Jessica Erasmus, Environmental Health Practitioner, Garden Route District Municipality.

To report illegal dumping in your area, contact:
𝗛𝗲𝘀𝘀𝗲𝗾𝘂𝗮 𝗠𝘂𝗻𝗶𝗰𝗶𝗽𝗮𝗹𝗶𝘁𝘆: Call 028 713 8020 or e-mail info@hessequa.gov.za
𝗠𝗼𝘀𝘀𝗲𝗹 𝗕𝗮𝘆 𝗠𝘂𝗻𝗶𝗰𝗶𝗽𝗮𝗹𝗶𝘁𝘆: Call 044 606 5143 or 044 606 500 or 44802 (SMS) or e-mail admin@mosselbay.gov.za
𝗚𝗲𝗼𝗿𝗴𝗲 𝗠𝘂𝗻𝗶𝗰𝗶𝗽𝗮𝗹𝗶𝘁𝘆: Call 044 801 6350 or e-mail sprins@george.gov.za
𝗞𝗻𝘆𝘀𝗻𝗮 𝗠𝘂𝗻𝗶𝗰𝗶𝗽𝗮𝗹𝗶𝘁𝘆: Call 044 302 6405 / 081 556 3974 (W’App) or e-mail rloxton@knysna.gov.za
𝗕𝗶𝘁𝗼𝘂 𝗠𝘂𝗻𝗶𝗰𝗶𝗽𝗮𝗹𝗶𝘁𝘆: Call 044 501 3174/5 or e-mail customercare@bitou.gov.za
𝗚𝗿𝗲𝗮𝘁𝗲𝗿 𝗢𝘂𝗱𝘁𝘀𝗵𝗼𝗼𝗿𝗻 𝗠𝘂𝗻𝗶𝗰𝗶𝗽𝗮𝗹𝗶𝘁𝘆: Call 044 203 3900 or 044 203 7800/1
𝗞𝗮𝗻𝗻𝗮𝗹𝗮𝗻𝗱 𝗠𝘂𝗻𝗶𝗰𝗶𝗽𝗮𝗹𝗶𝘁𝘆: Call 078 409 9064

Read more about Environmental Health Practitioners here: https://www.gardenroute.gov.za/municipal-health-services/

#WEHD2022 #WorldEnvironmentalHealthDay #education #teamsontheground #saveearth #environment #environmenthealth #EHP #GardenRouteDM #GardenRoute #SouthAfrica #WesternCape

 

A snapshot of Vector Control – a function of Environmental Health Practitioners

A snapshot of Vector Control – a function of Environmental Health Practitioners

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“Today I am going to be speaking about one of the nine (9) functional areas of Municipal Health Services, which is Vector Controlling. Some interesting statistics – according to research, vector-borne diseases account for approximately 17% of the estimated global burden of infectious diseases. Now, what are these vectors? Vectors include insects or animals that spread an infectious disease through a bite or contact with urine, faeces, blood or other body excretions or fluids. Vectors include mosquitoes, flies, ticks, rodents, cockroaches or fleas. Diseases spread by vectors include malaria, Dengue fever, Zika virus, Yellow fever, Rift Valley fever and plague. The role of an Environmental Health Practitioner in vector controlling is to; one, understand the vector, and how it transmits infectious pathogens; two – to monitor the possible existence of environmental factors that can create a conducive environment for vectors; three – to conduct case investigations of vectors; lastly – health education on preventative measures. Preventative measures for pest control include proper waste management, good housekeeping, and elimination or removal of conducive environments that will lead to the breeding of pests. It is of utmost importance for businesses to have a pest control programme in place.

The effective execution of pest control programmes must be regularly monitored. Therefore, EHPs appeal to the public to report any nuisance caused by vectors to the Municipal Health Section of Garden Route District Municipality on 044 803 1300,” – Lusizo Kwetshube, Environmental Health Practitioner, Garden Route District Municipality.

Regional contact numbers of EHP Chiefs:

𝗛𝗲𝘀𝘀𝗲𝗾𝘂𝗮 𝗥𝗲𝗴𝗶𝗼𝗻: 𝗠𝗿. 𝗛𝗮𝗲𝗺𝗶𝘀𝗵 𝗛𝗲𝗿𝘄𝗲𝗹𝘀 – Cell: +27(0)83 678 6545
𝗠𝗼𝘀𝘀𝗲𝗹 𝗕𝗮𝘆: 𝗠𝗿. 𝗦𝗮𝗺 𝗕𝗲𝗻𝗱𝗹𝗲 – Cell: +27(0)83 630 6108
𝗚𝗲𝗼𝗿𝗴𝗲 𝗢𝘂𝘁𝗲𝗻𝗶𝗾𝘂𝗮: 𝗠𝘀. 𝗘𝗺𝗺𝘆 𝗗𝗼𝘂𝗴𝗹𝗮𝘀 – Cell: +27(0)78 457 2824
𝗚𝗲𝗼𝗿𝗴𝗲 𝗪𝗶𝗹𝗱𝗲𝗿𝗻𝗲𝘀𝘀: 𝗠𝗿. 𝗣𝗶𝗲𝘁𝗲𝗿 𝗥𝗮𝗮𝘁𝗵 – Cell: +27(0)83 644 8858
𝗞𝗻𝘆𝘀𝗻𝗮 𝗥𝗲𝗴𝗶𝗼𝗻: 𝗠𝗿. 𝗝𝗮𝗺𝗲𝘀 𝗠𝗰𝗖𝗮𝗿𝘁𝗵𝘆 – Cell: +27(0)82 805 9417
𝗕𝗶𝘁𝗼𝘂 𝗥𝗲𝗴𝗶𝗼𝗻: 𝗠𝗿. 𝗚𝗮𝘄𝗶𝗲 𝗩𝗼𝘀 – Cell: +27(0)83 557 1522
𝗞𝗹𝗲𝗶𝗻 𝗞𝗮𝗿𝗼𝗼: 𝗠𝗿. 𝗗𝗲𝘀𝗺𝗼𝗻𝗱 𝗣𝗮𝘂𝗹𝘀𝗲 – Cell: +27(0)83 678 6530

Read more about Environmental Health Practitioners here.

#WEHD2022 #WorldEnvironmentalHealthDay #education #teamsontheground #saveearth #environment #environmenthealth #EHP #GardenRouteDM #GardenRoute #SouthAfrica #WesternCape #VectorControl #Rats #Vectors #Mosquitoes

The importance of washing hands

The importance of WASHING HANDS – education continuously rolled out by Environmental Health Practitioners

“Hand washing with soap and water is an effective way to prevent diseases. It can prevent about 30% of diarrhoea-related sicknesses and about 20% of respiratory infections. We can protect ourselves and those around us from getting sick by washing our hands every time after sneezing, coughing, before preparing food and after using toilet facilities,” – Carike Jantjies, GRDM Environmental Health Practitioner, Garden Route District Municipality.

Read more about Environmental Health Practitioners here.

#WEHD2022 #WorldEnvironmentalHealthDay #education #teamsontheground #saveearth #environment #environmenthealth #EHP #GardenRouteDM #GardenRoute #SouthAfrica #WesternCape #HandWashing #WaterandSanitation #CleanHands #WashHands

A snapshot of Food Control done by Environmental Health Practitioners

A snapshot of Food Control done by Environmental Health Practitioners

Remember, today is World Environmental Health Day. Please also share this post!

“One of our key performance areas as Environmental Health Practitioners is food control. Food control includes: ensuring food safety in respect of microbiological and chemical standards. The quality of food for human consumption and hygiene control throughout the food supply chain from the point of production up until the point of consumption. Food control includes monitoring informal food traders and all food premises.

EHPs inspect production, distribution, and consumption areas. EHPs also promote safe transportation, handling, storage, and preparation of foodstuffs. Enforcing legislation such as R638. This regulation emphasizes all the standard requirements for food premises and the transport of food. Complying with related regulations and legislation prevents any food contamination and foodborne diseases,” Yonwaba Sifo, Environmental Health Practitioner, Garden Route District Municipality.

Read more about Environmental Health Practitioners here

#WEHD2022 #WorldEnvironmentalHealthDay #education #teamsontheground #saveearth #environment #environmenthealth #EHP #GardenRouteDM #GardenRoute #SouthAfrica #WesternCape #FoodControl #Microbiology #InformalFoodTraders #FormalFoodTraders #Business #Hygiene #SCM #SupplyChain

A snapshot of sampling done by Environmental Health Practitioners

A snapshot of sampling done by Environmental Health Practitioners

Remember – today, 26 September 2022, is World Environmental Health Day

“Today I am going to speak ‘all things sampling’, but very very briefly. I think the question on the table is why do we take samples, to begin with?; where exactly do we take the samples?; and where do we take them at the end of the day? We take samples on a monthly basis without fail to determine whether or not the food or water is fit for use. So, we go out on a monthly basis to different sampling points to clinics, hospitals, créches, and informal settlements, to name a few. We do this to try and determine whether or not the food or the water we take samples of, are fit for human consumption. Not only that, we go out to rivers, beaches and even wastewater plants to take water samples. Even after that, we take it to an accredited lab for analysis. This is just one of nine (9) key performance areas EHPs have to perform on a daily basis.” Ivy Mamegwa, Environmental Health Practitioner, Garden Route District Municipality.

Read more about Environmental Health Practitioners here. 

#WEHD2022 #WorldEnvironmentalHealthDay #education #teamsontheground #saveearth #environment #environmenthealth #EHP #GardenRouteDM #GardenRoute #SouthAfrica #WesternCape #Sampling #WaterSampling