Author: Herman Pieters
Durban FilmMart attended by Garden Routers
Eleven (11) delegates from the Garden Route, including Garden Route Film Office (GRFO) members, visited the Durban FilmMart (DFM) between 18 and 22 July 2019. This festival is a joint programme of the Durban Film Office (DFO) and the Durban International Film Festival (DIFF) and takes place in conjunction with Durban International Film Festival that spans over a 10-day period, between 18 and 28 July 2019.

Cllr Liza Stroebel, who represented Garden Route District Municipality (GRDM) at the DFM, said: “The presence at such a festival is vibrant and exciting. To see the hype of activities within the film industry under one roof and to be able to meet and greet foreign contingents, attend panel discussions and interact socially with artistic individuals within the broader film industry in South Africa and abroad, was an amazing experience. I learnt so much about the film industry and will now be able to better represent the Garden Route District Municipality in the film industry in the Garden Route.”

“The purpose of the inclusion of learners from our region to the DFM was to expose them to the functioning of the industry on ground level and the value which could be added and brought to the Garden Route,” said Cllr Stroebel.
What the Durban FilmMart offers
On an annual basis, the DFM offers creatives, producers and other film industry experts the opportunity to develop content, skills and expertise, while also paving the way for cross-border collaborations and networks. Moreover, it offers a jam-packed programme of panel discussions, seminars, workshops, masterclasses, a finance forum and mini-conferences and exhibitions formed part of the festival.
Team of delegates
- Mr Philip de Vries (GRFO Chairperson);
- Mr Jacques van der Merwe (Director: GRFO);
- Patrick Walton (Director: GRFO);
- Lika Berning (Director: GRFO and owner of Ikasi Media;
- Cllr Liza Stroebel (Garden Route District Municipality Councillor and EXCO member of GRFO);
- Amy Jansen (GRFO Secretary);
- Stefan Kloppers (Learner);
- Cara Botha (Learner);
- Antonie Botha (Learner);
- Moses Williams (Learner).
Visit http://ccadiff.ukzn.ac.za/ to read more about the International Film Festival.
More information is available on the DFM website too – http://www.durbanfilmmart.co.za/
Students overfilled with joy after completing 3-month Cater Care Course
“The day you were born you were given many gifts. One such gift is the gift of ‘free will’. What you do with opportunities presented to you, like for instance, being offered the opportunity to study here – depends on you. It is, therefore, without a doubt, a fact that the sky is the limit,” said Councillor Liza Stroebel. In her concluding remarks, she emphasised the importance of decisions of students and that they need to take every opportunity presented to them, “or someone else will”. Councillor Stroebel shared these wise words during the Cater Care Certificate handover ceremony which took place on 12 July 2019 in George.

It was a chest-cramming task to single out 15 learners from a list of 37 hopeful applicants who applied for a three-month course Cater Care Course that started on 4 March and ended on 31 May 2019. Garden Route District Municipality fully funded the course of R300 000.00. Francois Ferreira Academy equipped the humble youth from the Garden Route with various hospitality and culinary skills.

Selection Criteria for Cater Care Course
GRDM was responsible for the coordination and the mobilising of trainees through a formal recruitment and selection process. This has been the case for nearly 10 years.
Students are carefully selected by making use of the following criteria:
• Between the ages of 18 and 35;
• Be unemployed;
• Completed Grade 12;
• Showcase eagerness to make the hospitality industry a career; and
• Live in the Garden Route District.
Francois Ferreira’s Cater Care Course is underpinned by not only basic food preparation, but also life skills. These skills include, but are not limited to:
- personal money management;
- entrepreneurship,
- conflict handling,
- personal hygiene,
- applying for a job,
- teamwork; and
- writing a curriculum vitae.
Additionally, the training course is the “first step” for aspiring chefs to a sustainable career in the hospitality and culinary industry.
Additional opportunities arranged for 30 learners
FFA subsequently applied and secured additional funding from a Culture, Arts, Tourism, Hospitality and Sport Sector Education and Training Authority Discretionary Grant and for an “Assistant Chef Skills” programme. A total of 30 learners will benefit from this training, which will include the 15 learners who completed their Level 1 Skills in Basic Food Preparation and Basic Service Skills. Students have already started with the “Assistant Chef” course and will continue until the end of August 2019.
During his opening remarks at the Certificate Ceremony which was held on 12 July 2019, Chef Francois Ferreira, Francois Ferreira Academy Principal, said: “It was a joy to teach a group with such enthusiasm and willingness to absorb information.” He also commended students for their “collective positive attitude as a team” which set them apart from previous groups. “You set the bar for future cater care students – each and every one of you have excelled.”

Editor’s note:
Youth development is an essential component of GRDM’s efforts to grow the economy. A consequence of saddening statistics that indicate that the Garden Route District has the highest levels of youth unemployment amongst districts within the Western Cape. Youth are under-represented among the employed segment of Garden Routers.
The Municipal Structures Act 117 of 2000, Section 84(1)(m) reads: “Division of functions and powers between the district and local municipalities:
(1) A district municipality has the following functions and powers:
(m) Promotion of local tourism for the area of the district municipality”.
Municipal Managers and Mayors meet to discuss region’s public sector EPWP jobs and future projects
After Municipal Managers of the Garden Route engaged this morning, a follow-up session with Executive Mayors from the region subsequently took place. Currently, similar contents of the Municipal Manager’s Forum are discussed at the District Coordinating Forum (DCF). Executive Mayors of the region are present and topics on the table, include:
- The National Department of Public Works – Presenting Protocol Agreement targets for the fourth phase;
- Contextualised inputs for discussion at the Cabinet Bosberaad (Circular 21: District Strategic and Planning priorities as well as service delivery challenges); and
- A Special Economic Zone District-Wide Approach.
During his opening remarks as the chairperson of the DCF, Cllr Memory Booysen, Executive Mayor of Garden Route District Municipality, said: “The major purpose of this meeting is for me to understand what you require at a local municipal level. If we don’t engage, I will not be able to understand what is happening at a b-municipal level.”
EPWP Jobs
“Expanded Public Works Programme (EPWP) targets will also be discussed today – how we are performing, where we can improve, etc. EPWP is an important component of putting food on the table and creating sustainable jobs. Gone are the days when we saw EPWP as a tick-box exercise. As a district, we want the jobs created to form part of our mainstream economy and the development of it. We will continue to punch above our weight to see that the people on the ground experience what we intended them to experience,” said Cllr Booysen.
Garden Route Municipal Managers engaging at high-level forum
A Special Garden Route District Municipal Managers Forum (MMF) is currently underway in George.
This platform provides an opportunity for Municipal Managers of the district and Local Municipalities (Bitou, Knysna, George, Mossel Bay, Hessequa, Oudtshoorn and Kannaland), to contribute to the strengthening of the Local Government sector. Thus, members address common concerns and facilitate inter-municipal peer-learning. Furthermore, the Forum also provides opportunities to collectively engage with key stakeholders in addressing key issues affecting Local Government.
This joint district approach recognises that the Western Cape Local Government planning process commences with Premier Alan Winde at his Premier’s Coordinating Forum. This Forum is followed by two equally important engagements, namely:
– MinMay Planning where District Mayors will present strategic and planning priorities as well as service delivery challenges in response to the Premier’s address; and
– District coordinating Forum where District Mayors and Local Mayors will hold similar engagements at a district level. Here, district-specific strategic and planning priorities, as well as service delivery challenges will be dealt with.
Today’s agenda will deal with the following topics:
- The National Department of Public Works – Presenting Protocol Agreement targets for the fourth phase;
- Contextualised inputs for discussion at the Cabinet Bosberaad to be identified (Circular 21: District Strategic and Planning priorities as well as service delivery challenges); and
- A Special Economic Zone District Wide Approach.
Food scraps have a purpose
There are various easy methods published online on how to reduce food waste in households. One such a method is to reduce potential waste of food before it ends up in kitchen bins or at the Garden Route District Municipality’s regional or at local municipal landfill sites.
Where to from here?
When planning to purchase food, create a list of what is needed before purchasing any items. This will ensure that people buy absolutely necessary groceries. Avoid clutter in your fridge, pantry or freezer by moving older products to the front as a reminder to consume them first. When preparing a meal, there are usually some leftovers – incorporate these into your daily/weekly routine by taking some to work. Remember to store these and other foodstuffs at the correct temperatures to ensure that it lasts as long as possible. Proposing waste minimisation actions at work can also be a step towards changing the habits of those around you. It is also a great gesture to donate food to food banks, and food scraps or spoilt food to pig farms. Altogether, fruits and vegetables are perfect for composting.
A community who changed their habits
According to one of GRDM’s Bitou-based Municipal Health Officials, Ms Maxwelline Fatuse, there is an informal settlement named Bossiesgif in Bitou, who manages their food waste in a different, but clever way. This community made a collective and positive routine-change to their daily habits. They use re-usable 10- litre waste bins or paint bins, hang it outside to fencing poles, which are then filled with food scraps from their kitchens. The waste bins are picked up twice a week and used to feed six pigs farms situated near the community.
A community member of Bossiesgif, Mr Mqalo said: “Our community initiative has been conscious of waste minimisation for years and this community drive helps us to reduce the municipal bins from filling up too quickly. It also helps feed the pigs of farmers and in turn, reduces the waste that would usually be dumped at landfill sites.”
Mr Mqalu explained that community members know to only discard food scraps like vegetable and potato peels, cabbage, (organic waste) etc. in the bins.
“There has not been a single report of pigs getting sick due to this approach of discarding household scrap food,” Mr Mqalu confirmed.
Surrounding areas that include New Horizon, Kwanokutula, Pinetrees and Xolweni, have also adopted this method of discarding food waste. This method, over time, shifts a mountain of waste into feed for pigs. This initiative proves that when communities work collectively to change societal habits for the better, it can move mountains – in this case, mountains of waste.
One might assume that vegetable or fruit scraps can only be used for composting, but there are more ways to “kill a fly”.
Writer’s note:
Food waste is a worldwide epidemic; one-third of food on a global scale is either wasted or spoiled food. Food waste lying at dumpsites also result in methane gas build-up, which has been reported by the Canadian Broadcast Corporation as “25 times more damaging than carbon dioxide.” In the not too distant future, this will result in an additional increase in the effects of climate change.
Media Release: Extension of SLA between AON (PTY) Ltd and Garden Route District Municipality for 12 months
Media Release: Extension of SLA between AON (PTY) Ltd and Garden Route District Municipality for 12 months
For Immediate Release
4 July 2019
The Garden Route District Municipality (GRDM) Council has appointed AON (underwritten by Lion of Africa) during 2015/2016, following a competitive bidding process (Tender E/02/15-16). AON was then appointed for a 3-year period to provide insurance coverage to the Council. On 27 June 2019, the GRDM Council discussed and resolved the extension of a twelve month Service Level Agreement (from 1 July 2019 – 30 June 2020) between AON (PTY) Ltd and GRDM. This took place with due regard to the requirements of Section 116 of the Municipal Finance Management Act 56 of 2003.
AON is willing to continue to render the contracted insurance services to GRDM for the proposed 12-month extension period.
In terms of Section 116 of the Municipal Finance Management Act, Act 56 of 2003, a contract of agreement procured through the Supply Chain Management policy, may be amended by the parties, but only after the local community has been given reasonable notice of the intention to amend the contract or agreement.”
Henceforth, local community members are invited to provide comments, if any, in writing, to Mr Monde Stratu, Municipal Manager, Garden Route District Municipality, 54 York Street, George or via e-mail info@gardenroute.gov.za on or before 11 July 2019.
For any information about the above, contact the Manager: BTO/AFS/Assets Ms L Hoek at louise@gardenroute.gov.za or Senior Accountant: Assets, Mr J Samery at john@gardenroute.gov.za, Telephone: 044 803 1325

















